Search results for "Erwinia amylovora"

showing 8 items of 8 documents

From the roots to the stem: unveiling pear root colonization and infection pathways by Erwinia amylovora

2020

ABSTRACT Fire blight caused by Erwinia amylovora affects pome fruit worldwide, generating serious economic losses. Despite the abundant literature on E. amylovora infection mechanisms of aerial plant organs, root infection routes remain virtually unexplored. Assessing these infection pathways is necessary for a full understanding of the pathogen's ecology. Using the pathosystem Pyrus communis–E. amylovora and different experimental approaches including a green fluorescent protein transformant (GFP1) and epifluorescence microscopy (EFM) and laser confocal scanning microscopy (LCSM), we demonstrated the pathogen's ability to infect, colonize and invade pear roots and cause characteristic fire…

0106 biological sciences0301 basic medicineErwiniaConfocal scanning microscopy01 natural sciencesApplied Microbiology and BiotechnologyMicrobiologyPyrus03 medical and health sciencesPathosystemBotanyErwinia amylovoraPlant DiseasesPEAREcologybiologyfungiLateral rootfood and beveragesXylembiology.organism_classification030104 developmental biologyFruitMalusFire blight010606 plant biology & botanyPyrus communisFEMS Microbiology Ecology
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Plant-associated microbiota as a source of antagonistic bacteria against the phytopathogen Erwinia amylovora.

2022

Control of bacterial plant diseases is a major concern, as they affect economically important species and spread easily, such as the case of fire blight of rosaceous caused by Erwinia amylovora. In the search for alternatives to the use of agrochemicals and antibiotics, this work presents a screening of natural bacterial antagonists of this relevant and devastating phytopathogen. We recovered bacterial isolates from different plant tissues and geographical origins and then selected those with the strongest ability to reduce fire blight symptoms ex vivo and remarkable in vitro antagonistic activity against E. amylovora. None of them elicited a hypersensitivity reaction in tobacco leaves, mos…

BacteriaMalusMicrobiotaRNA Ribosomal 16SErwinia amylovorafood and beveragesAgricultural and Biological Sciences (miscellaneous)Ecology Evolution Behavior and SystematicsPlant DiseasesEnvironmental microbiology reportsReferences
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Survival Strategy of Erwinia amylovora against Copper: Induction of the Viable-but-Nonculturable State

2006

Copper compounds, widely used to control plant-pathogenic bacteria, have traditionally been employed against fire blight, caused by Erwinia amylovora. However, recent studies have shown that some phytopathogenic bacteria enter into the viable-but-nonculturable (VBNC) state in the presence of copper. To determine whether copper kills E. amylovora or induces the VBNC state, a mineral medium without copper or supplemented with 0.005, 0.01, or 0.05 mM Cu2+ was inoculated with 107 CFU/ml of this bacterium and monitored over 9 months. Total and viable cell counts were determined by epifluorescence microscopy using the LIVE/DEAD kit and by flow cytometry with 5-cyano-2,3-ditolyl tetrazolium chlori…

Colony Count MicrobialVirulencechemistry.chemical_elementErwiniaApplied Microbiology and BiotechnologyViable but nonculturableMicrobiologyPyruschemistry.chemical_compoundPlant MicrobiologyErwinia amylovoraPlant DiseasesVirulenceEcologybiologyTetrazolium chloridebiology.organism_classificationEnterobacteriaceaeCopperCulture MediaEriobotryachemistryMicroscopy Electron ScanningBacterial cellular morphologiesCopperBacteriaFood ScienceBiotechnologyApplied and Environmental Microbiology
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Survival of Erwinia amylovora in mature apple fruit calyces through the viable but nonculturable (VBNC) state

2009

Aims:  Survival of Erwinia amylovora, causal agent of fire blight in pome fruits and other rosaceous plants, was monitored inside mature apples calyces under some storage conditions utilized in fruit. Methods and Results:  Apple fruit calyces inoculated with two E. amylovora strains and their respective GFP-marked strains were maintained at 26° and 5°C, and the effect of copper treatment was assayed at 0·01 and 0·1 mmol l−1 CuSO4. In nontreated apples at 26°C, part of the population of E. amylovora survived in the ‘viable but nonculturable’ (VBNC) state, whereas at 5°C the majority of the population retained culturability. In copper-treated apples, the whole population adopted the VBNC stat…

Copper SulfateTime FactorsGreen Fluorescent ProteinsPopulationColony Count MicrobialErwiniaApplied Microbiology and BiotechnologyViable but nonculturableMicrobiologyPomeErwinia amylovoraeducationPlant Diseaseseducation.field_of_studyMicroscopy ConfocalbiologyInoculationfungiTemperaturefood and beveragesGeneral Medicinebiology.organism_classificationMalusFire blightbacteriaPEST analysisBacteriaBiotechnology
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Medfly Ceratitis capitata as Potential Vector for Fire Blight Pathogen Erwinia amylovora: Survival and Transmission

2015

Monitoring the ability of bacterial plant pathogens to survive in insects is required for elucidating unknown aspects of their epidemiology and for designing appropriate control strategies. Erwinia amylovora is a plant pathogenic bacterium that causes fire blight, a devastating disease in apple and pear commercial orchards. Studies on fire blight spread by insects have mainly focused on pollinating agents, such as honeybees. However, the Mediterranean fruit fly (medfly) Ceratitis capitata (Diptera: Tephritidae), one of the most damaging fruit pests worldwide, is also common in pome fruit orchards. The main objective of the study was to investigate whether E. amylovora can survive and be tra…

Genetic Vectorslcsh:MedicineBiologyErwiniaPyrusPlagues ControlPomeTephritidaeBotanyErwinia amylovoraAnimalslcsh:SciencePlant DiseasesPEARMultidisciplinarylcsh:RfungiEnterobacteriaceae Infectionsfood and beveragesCeratitis capitataCeratitis capitataBeesbiology.organism_classificationGastrointestinal TractFruitaVector (epidemiology)FruitMalusFire blightCapitatalcsh:QResearch ArticlePLoS ONE
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Exploring new roles for the rpoS gene in the survival and virulence of the fire blight pathogen Erwinia amylovora

2014

Erwinia amylovora causes fire blight in economically important plants of the family Rosaceae. This bacterial pathogen spends part of its life cycle coping with starvation and other fluctuating environmental conditions. In many Gram-negative bacteria, starvation and other stress responses are regulated by the sigma factor RpoS. We obtained an E. amylovora rpoS mutant to explore the role of this gene in starvation responses and its potential implication in other processes not yet studied in this pathogen. Results showed that E. amylovora needs rpoS to develop normal starvation survival and viable but nonculturable (VBNC) responses. Furthermore, this gene contributed to stationary phase cross-…

MutantVirulenceSigma FactorErwiniaApplied Microbiology and BiotechnologyMicrobiologyViable but nonculturableMicrobiologyPyrusBacterial ProteinsOsmotic PressureSigma factorErwinia amylovoraRosaceaePathogenPlant Diseases2. Zero hungerVirulenceEcologybiologyAgriculturaPolysaccharides Bacterialbiology.organism_classificationOxidative StressEriobotryaHexosyltransferasesGenes BacterialMutationFire blightbacteriarpoSHeat-Shock Response
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Cellular, physiological, and molecular adaptive responses of Erwinia amylovora to starvation.

2013

Erwinia amylovora causes fire blight, a destructive disease of rosaceous plants distributed worldwide. This bacterium is a nonobligate pathogen able to survive outside the host under starvation conditions, allowing its spread by various means such as rainwater. We studied E. amylovora responses to starvation using water microcosms to mimic natural oligotrophy. Initially, survivability under optimal (28 °C) and suboptimal (20 °C) growth temperatures was compared. Starvation induced a loss of culturability much more pronounced at 28 °C than at 20 °C. Natural water microcosms at 20 °C were then used to characterize cellular, physiological, and molecular starvation responses of E. amylovora. Ch…

StarvationMicrobial ViabilityEcologybiologyVirulenceMotilityVirulenceGene ExpressionErwiniabiology.organism_classificationApplied Microbiology and BiotechnologyMicrobiologyAdaptation PhysiologicalViable but nonculturableMicrobiologyFire blightmedicineErwinia amylovoramedicine.symptomWater MicrobiologyPathogenBacteriaFEMS microbiology ecology
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Exopolysaccharides favor the survival of Erwinia amylovora under copper stress through different strategies.

2010

Erwinia amylovora causes fire blight, a destructive disease of rosaceous plants very difficult to control. We demonstrated that copper, employed to control plant diseases, induces the "viable-but-nonculturable" (VBNC) state in E. amylovora. Moreover, it was previously reported that copper increases production of its main exopolysaccharide (EPS), amylovoran. In this work, the copper-complexing ability of amylovoran and levan, other major EPS of E. amylovora, was demonstrated. Following this, EPS-deficient mutants were used to determine the role of these EPSs in survival of this bacterium in AB mineral medium with copper, compared to their wild type strain and AB without copper. Tot…

chemistry.chemical_classificationbiologyVirulenceMutantPolysaccharides BacterialVirulenceGeneral MedicineErwiniaPolysaccharidebiology.organism_classificationMicrobiologyEnterobacteriaceaeMicrobiologyAnti-Bacterial AgentsFructansFructanchemistryGenes BacterialFire blightMutationErwinia amylovoraMolecular BiologyBacteriaCopperPlant DiseasesResearch in microbiology
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